There’s something timeless about a dish like mujaddara. Found across countless Middle Eastern kitchens — from Lebanon and Palestine to Syria and Jordan — mujaddara is the kind of meal that brings everyone to the table. At its heart, it’s a simple dish made from lentils, rice, and caramelized onions, but don’t let the simplicity fool you. It’s rich, savory, and deeply satisfying.

Auntie Eman’s Fried Tilapia & Spiced Rice A golden, crispy tilapia paired with fragrant, spice-laced rice—it’s the kind of dish that fills your kitchen with irresistible aromas and your heart with comfort... and one of my personal FAVORITES!

Fluffy rice with vermicelli is a flavorful dish that perfectly complements a variety of meals.

Ouzi (أوزي) is a Middle Eastern dish, popular in countries like Lebanon, Jordan, and Syria.